This extra virgin olive oil
with the characteristic golden-olive
color is of the highest quality with a spicy chili pepper flavor.
For palettes, which appreciate the extraordinary and bold.Best used to flavor
- Vegetables -cooked or raw
- Fish & Seafood – in marinades or dressings
- Soups & Salads – cooked or raw
VARIETY : Koroneiki- The queen of the Greek olive varieties. It has a history of more than 10 centuries.
LOCATION : Peloponnese.
PRODUCING PARTNERS : Olive grove farmers who are dedicated to producing only the highest quality of Extra Virgin olive oil.
Comes in 250ml and 500ml packaging